I make Lentil Curry a little bit soupy consistency and thats why we also call it Instant Pot Lentil Soup. Lentil Dal with Spinach and Carrots {healthy recipe} - Fervent Foodie Yes, but youll need to adjust the liquid quantities and cooking times. As food lovers and number crunchers, weve decided that cooking on a budget shouldnt mean canned beans and ramen noodles night after night. Your email address will not be published. Added some coconut milk at the end because we like things saucy. What a beautiful looking dish. Butternut Squash Spinach Salad With Pomegranate Vinaigrette. Drain the cooked lentils and set aside. For the Slow Cooker: Much easier than my usual lentil curry and just as delicious. I made the lentils only. Other regular spices like ground cumin, ground coriander, turmeric powder, and garam masala will complement the lentils very well. Saute for few seconds. I have been making this recipe for years now, about once a month. Thank you. Really delicious! Spicy Indian Lentil with Spinach and Tomato | Culinary Butterfly To start your lentil spinach curry, add rinsed green lentils, coconut milk, canned diced tomatoes, red curry paste, brown sugar, and minced garlic to medium saucepan. I know, babies are cute but they can really cramp your style in the kitchen Im looking forward to the days when my bub can do the dishes, Im playing the long game , Made this for dinner tonight. Love this recipe! Mix everything well. Add the crushed tomatoes, water, and lentils. Lentils and Spinach are nutritious. I keep the lentil spinach curry fairly light, tangy and low in fat because I wanted to serve it with a side of coconut rice. After 20 minutes the lentils should be tender and most of the broth absorbed. This one was a definite winner for me. PREP AND CLEANUP: This recipe uses a few different dishes but it's still pretty simple and easy to make. Delicious! Stir to combine. Then add the garam masala, curry powder, turmeric and stir well for a minute or so. The steps to making this Lentil curry recipe are pretty simple and totally easy and doable on a weekday. The coconut rice is a must! Lentils:This lentil curry recipe uses brown lentils, and these earthy flavored lentils make the best curry. Once the lentils and tomato mixture are both finished cooking, stir the lentils into the tomato mixture. Sweet Potato Red Lentil and Coconut Curry Recipe I think I may have measured out the 8 cups of spinach a bit differently because 1/2 cup of liquid was not nearly enough to get the sort of texture that yours has. I imagine this will only become more true as James becomes older, more mobile, or we throw a sibling or too into the mix (yikes!). Directions. With a super simple but delicious homemade curry paste, this vegan lentil curry is such an easy and wholesome family meal.It's loaded with the goodness of lentils, tomatoes and spinach and comes together in a little over 40-minutes.. Saut the garlic and ginger over medium heat for 1 minute, or just until the garlic becomes soft and fragrant. x. Hi Tasnim! Are Soaking Lentils required for making this Lentil Curry? and absolutely Delicious Brown Lentil recipe. This was amazing. This is such an amazing dish! So glad to hear that you loved it, Nance! Heavy cream or half and half can be used in place of the coconut milk in this recipe, although you probably wont need quite as much as the coconut milk used. to the boil. Add onions, garlic and ginger constantly stirring and saut for about 2-3 minutes. Required fields are marked *, By using this form you agree with the storage and handling of your data by this website. Easy Red Lentil Curry with Spinach - Eats by April Then add water and brown lentils. I just wanted to thank you for posting this, I cant count how many times Ive made this since I first saw your recipe. Cook off spices: Turn heat up to high, add curry powder and turmeric, stir for 1 1/2 minutes. April 17, 2017 By Shannon @ Yup, it's Vegan 43 Comments. I gave it to my very skeptical, meat loving hubby and he demolished it. Add the coconut milk, chickpeas, and dash of cinnamon. Reduce to a simmer and cook gently for about 30 mins, topping up with hot water if needed. Instant Pot Coconut Spinach Lentil Curry - A scrumptious Vegan meal with lots of fiber and nutrients from both the lentils and spinach. Reduce heat to a simmer and cook soup, stirring occasionally, until sweet potatoes are cooked through and lentils are tender but not mushy, 20-25 minutes. Creamy Coconut, Lentil & Vegetable Curry - Good Old Vegan This lentil spinach curry is a weeknight dinner that Ive been enjoying recently. When done, let the pressure release naturally, which should only take about 10-15 minutes. I love this recipe!! Lentil Spinach Coconut Curry - Emma's Little Kitchen Heat the oil in a large skillet or stir-fry pan. In a bowl, mix well the remaining ingredients - coconut and spices, garlic, green chilies and water. This amazing Green Coconut Curry Lentil Soup is an easy vegan dinner idea that makes amazing leftovers. Read More. Place the insert into your slow cooker unit, lock the lid on top, and set the cooker to "high.". Then goes the finely chopped onions. When the lentils are mushy, stir in the spinach and check the consistency. In this Vegan Instant Pot Lentil Preparation, I have used far fewer spices than most Indian curries. Cook, stirring occasionally, until the onions start to soften, about 1 minute. Delicious and filling!!! Im sorry if this was unclear. Raise the heat to medium-high and bring to a boil. Bring to a boil and simmer for 15-20 minutes or until lentils are mostly cooked. Heat oil in a deep skillet or pot over medium high heat. Adjust the spice level according to your taste. Making Lentils in an Instant pot requires only one pot and its hand free. Packed with nutrients, it's wonderfully healthy I cant wait to share this one. Coconut Curry Red Lentil Soup l Panning The Globe I know this comment is from a long time ago but for anyone in the future with this question, I think it would work great if you quickly blanch (and then dry) the kale before using. Cook on high for 4 hours, or on low for 8 hours. I hope you enjoy it! Add cumin seeds and let it crackle. You can season it with many things like with fresh herbs, cooking in broth, mix with other vegetables. Perfect for a quick weeknight meal. Drain all the excess water and keep it aside. Love the spinach and yes it is buttery. When the oil is hot, add the onion, carrots, celery, and curry powder and cook, stirring occasionally, until the vegetables are softened, about 7 minutes. You can skip the spinach and can use any other green leafy vegetables like kale,chard or methi if you don'tlike the taste. As an Amazon Associate, I earn from qualifying purchases. Thats a good idea to thicken this a bit. Red Lentil Coconut Curry - My Dainty Soul Curry Mince the garlic, grate the ginger, and dice the onion. Set the timer for 21 minutes under high pressure with pressure valve set to sealing. I love to create, problem solve, and learn new things. As you are here, you will love my other curry recipes. Instant Pot Coconut Spinach Lentil Curry is ready. STEP 1: Fry onion & garlic. i have a luncheon coming up this week and i intend to make your lasagna as my dish. Then dip naan bread or Indian flatbread and enjoy the curry. Indian Spinach Coconut Curry - Recipe Garden Cook over low heat for 3-4 minutes to combine the flavors (see photo). Made a huge pot for my work buddies and they all loved it too . Add the lentils, broth, and coconut milk. Adapted from here. Whisk in the coconut milk and stock. Inflation on groceries is terrible right now so trying to find recipes that dont break the bank but arent boring. Brown lentils will need 10 minutes. *. And don't forget to share the recipe with others on Facebook, Instagram, Pinterest, or Twitter. In a large pan over low-medium heat, saute your diced onions and minced garlic until the onions are translucent and the garlic is fragrant. I dont mean to make it sound like a chore, though Im in love with the fresh, buttery spinach flavor infused into every bite of this dish. If you want to make it in a regularpressure cooker, Follow 1 to 5 steps and take 3 to 4 whistles. coconut milk and stir to loosen spices, then stir in 1 cup lentils, cup shredded coconut, 2 tsp. So my lentil to Water ration is 1:3 cups. Sounds like it would really ramp up the flavour. Once it reaches a boil, turn the heat down to low and let it simmer for 20 minutes (with the lid on). Bring to a boil over high heat. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Saute onion: Melt butter in a pot over medium heat. I had to make a lot of food this week so I doubled the recipe and also added chickpeas and a can of diced tomatoes. Cauliflower, Spinach and Lentil Curry - thehappyfoodkitchen.com Ive been trying to brain storm up some easy plant-based meals lately, and this weeks creation was these Creamy Coconut Curried Lentils with Spinach, which are kind of like the creamy cousin of my Curried Chickpeas with Spinach. Poor into the pot and stir well till the yellow curry becomes green. This looks great! This post may contain affiliate links. Can I use any type of lentil in this curry recipe? Add some spice with a chilli powder, red chilli flakes, chilli garlic sauce, or other hot sauce if you would like a spicier curry! Bring to a boil, then reduce to simmer for 20-30 minutes, uncovered. Instant Pot Coconut Spinach Lentil Curry A scrumptious Vegan meal with lots of fiber and nutrients from both the lentils and spinach. How long will this stay good in the fridge? hi there, It was absolutely delicious. Budget Bytes Recipes Vegetarian Recipes Vegan Recipes Creamy Coconut Curry Lentils with Spinach. just stumbled upon your site this afternoon and have spent the last 4 hours glued to my computer reading all of your receipes i am so excited to have found your site. Spices:Curry powder is the crucial spice to this curry, and I used homemade curry powder. Having a five month old means no more long or laborious meals. Heat a 3-4 quart saucepan over medium heat. Lentils and rice pair very well, and it is our comfort food on any given day. I cant have coconut, so I used unsweetened plain soy milk instead. If you intend to use it later, always refrigerate and use it up within two days.You can freeze this lentil curry for up to 3 months. Powering through leafy greens is kind of my thing, and I shouldnt keep it from you any longer. Wash, drain, and keep the lentils aside. Thanks for sharing it, saving it for sure . But I topped it with fried mushrooms and a fresh avocado which gave it lots of flavour. more time on than off. Once it's melted, add the onion, carrot, garlic and ginger and saut for 4-5 minutes until softened. Add water and close the instant pot with its lid. I believe in we are what we eat and always try to eat homemade food. Stir in spinach. Lentil Spinach Curry for One - Nourish Nutrition Blog This curry freezes very well, and I find it actually improves a little with age (bonus!). Heat the coconut oil in a large pot or skillet over medium-high heat. Im surprised that you were able to sneak spinach this way since its pretty green in color but Im glad that it succeeded! So please check the cooking times section. Join us for delicious recipes designed for small budgets. If it says simmer for about 20 minutes, youve got the right type of lentil! Lentil and Spinach Curry - Prima Cook, uncovered, for another 5 minutes until heated through. Mix in the spinach, a bit at a time, letting it wilt into the dal. We have had success with other lentil recipes, but Ive never tried a curry. as an animal lover and owner i can no longer consume any products that contribute to their mistreatment. Your email address will not be published. Don't you like rice? Its even better leftover, and makes for fantastic weekday lunches. Bring to a boil, and cook for about 15 minutes, or until tender and done to your liking. Learn how your comment data is processed. Coconut Curry Lentil Soup | The Modern Proper Coconut Curry Lentil Soup (Vegan) - Happy as a Yam Recipes I made this for dinner tonight as part of my whole food challenge, easy to make and delicious to eat! Im always on the lookout for lentil dishes especially ones that make the lentils look appetizing. Add salt, chili powder, turmeric powder and garam masala. You can add it with the lentils too. STEP 3. Add Garlic and ginger, and cook for a minute longer, Add the curry powder, cumin and cayenne pepper to the pan and give everything a good stir so the onions are coated in the spices, Next, add the lentils, coconut milk, water (or stock), and cover. Coconut Curry Lentil Soup Originally published: September 20, 2018 Serves: 4 Prep Time: 15 min Cook Time: 30 min Calories: 506 Print Recipe Pin Recipe Ingredients 1.5 cups dried brown lentils 2 (13.5 oz) cans coconut milk 6 cups chicken stock or vegetable broth (for vegan) 2 cups sweet potatoes, about 2 small potatoes, peeled and 1 1/2" cubed Add the water, scraping up the browned bits. When cooking time is complete, let the pressure release naturally. Please feel free to use your calculator if you rely on them for your diet. NON-DAIRY MILK: If you are using canned coconut milk then you will have 1/4 cup leftover from making the rice. It is suitable for young children (Skip or reduce the quantity of the chili powder and garam masala) as well. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Rinse the rice well. Welcome to CookingCarnival. I want to make this over and over. This easy to make Instant Pot Coconut Spinach Lentil Curry or you can even call it Instant Pot Vegan Lentil Soup / Spinach Lentil Soup recipe is a healthy Instant Pot Vegan recipe that makes a perfect Meatless Monday Dinner. Mint is such a great compliment to curry. Nutrition values are my rough estimates. indian lentil curry with spinach - glebe kitchen Red Lentil and Spinach Masala Recipe | SideChef Add the coconut milk and 1 cup water. Brown lentils are the best for this dish because they hold their shape through simmering, unlike red or yellow lentils, but still cook really quickly, unlike green lentils. Stir the tempering into the lentils. Or tag your recipes on Instagram with @yupitsvegan and #yupitsvegan. I LOVE this recipe Ive made large amounts and brought leftovers to work, ommi friends loved it, too! You can literally throw them in the Instant Pot with some liquid, walk away and come back to perfectly cooked lentils without ruining its texture. Ladle the curry into bowls and serve with desired add-ins and toppings. They are extremely high in folate, iron, and magnesium. Hi Coby, if you are using red lentils you wont need to soak them. With a 4-month old at home, we are always on the lookout for quick and delicious foods. Add coconut milk and coconut sugar (or maple syrup) and stir to combine. Great for meal prep, healthy, hearty and so tasty! can of coconut milk. My son didnt even believe there was spinach in it!! If you soak the lentils for at least an hour, you can reduce the cooking time to 8 minutes on high pressure. Yasmin, thank you for your comment! Saute for few seconds. Hello, Im Sravanthi. Add in the coconut milk, cumin, turmeric, garlic, ginger, and agave. Green Curry Lentils with Kale & Coconut Milk - STARSEED KITCHEN , Easy and quick to make, and it tastes delicious! Thats It!! Hello, what lentils are used are they dry lentils? a cup of fresh or canned tomatoes flavor the curry well. and added it at around 10 minutes into the cooking time. Tomato Lentil Curry Recipe - Gimme Some Oven Let the onions soften a bit for a couple of minutes. The next day I just make the spinach and curry sauces and boom, dinner for days! Ha! Step 2 Add the Garlic (2 cloves) , Fresh Ginger (1 in) , Serrano Chili (1) , Ground Cumin (1 tsp) , Garam Masala (1 tsp) , Sea Salt (1 tsp) and Ground Coriander (1/4 tsp) . After 20 minutes the lentils should be tender and most of the broth absorbed. Hi Leigh!! I use Better Than Bouillon, which contains a fair amount of salt. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Coconut oil in a regularpressure Cooker, Follow 1 to 5 steps and 3! Earthy flavored lentils make the best curry for my work buddies and they all it! 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