chocolate granola recipe no nuts

So excited! Love how delicious and simple it is too. Pour the hot honey over the oats and mix well. Looking for a yummy, real-food homemade granola bar recipe? Line a couple cookie sheets with parchment paper. From crunchy fruit and nut breakfast cereals to tasty snack bars, these oaty treats will power you on. Maple syrup can be replaced with honey if needed (although the recipe wont be vegan any longer). Line a baking sheet with parchment paper. This healthy breakfast or snack option is also gluten free & nut free. Preheat the oven to 350 degrees F. Line an 8x8 baking pan with parchment paper. It's gluten-free, vegan and nut-free so all dietary restrictions are accounted for. Homemade Granola Bars (Vegan + Gluten-free) - Bianca Zapatka | Recipes Did you like this recipe? I always prefer to choose organic, cold-pressed and virgin varieties. Let the granola cool completely on the baking sheet then store in an air tight jar or container at room temperature. Line a rimmed baking sheet with unbleached parchment paper. Toss oats, seeds, cacao nibs, and coconut flakes in a large bowl. I can't wait to make this and put it on my yogurt! When it is browned and feels dry to the touch, remove from the oven and sprinkle with chocolate chips. In a large bowl, combine all dry ingredients: oats, quinoa, coconut, seeds/ nuts, and flaxseed. This looks so delicious and perfect! Its helpful to use the largest pan you have so you avoid any areas of clumping. high quality Combine the nuts, seeds, and coconut in a large bowl. Thankfully, making your own healthy, organic, gluten-free and nut-free granola can be! Warm over medium heat, stirring often until fully combined. Its not only dairy-free, its also vegan and food allergy-friendly. Healthy & Easy Chocolate Granola Recipe Fit Mitten Kitchen How to make homemade granola Preheat the oven to 302F / 150C and line a baking sheet or a large rectangular dish with parchment paper. Visit my Privacy Policy. While the granola is still warm, sprinkle on some chocolate chips. With a wooden spoon or spatula mix well all the ingredients, then spread them on a baking sheet covered with parchment paper. Healthy Chocolate Granola Recipe - Erin Lives Whole So glad youre loving it, Brenna!! Oatmeal, cocoa powder, chocolate cut into small pieces, nuts and seeds. Stir it with the syrup and molasses. Healthy No-Bake Dark Chocolate Granola Bites Recipe Watch it closely as the honey bubbles up a lot. Hello and welcome to my blog! I love it! Add the oats and nuts, if using. We make granola on the regular in our house and in fact, I've been making this Mexican Hot Chocolate Granola for weeks but and am so excited to finally share it with all of you. The chocolate granola, a homemade recipe that will satisfy your small cravings for chocolate in the morning. Store at room temperature in an airtight container. Season with 1 tsp. 10 Best Granola Bars No Nuts Recipes | Yummly Step 1: Make the granola mixture. Theyre not too thin, so they provide a nice toothsome texture and I can always count on them to be certified gluten-free. Pour the wet mixture over the dry ingredients and stir to coat. This recipe uses cinnamon as a pretty standard, all-season friendly flavoring but nutmeg, cardamom, pumpkin spice, even gingerbread spices are all great ways to go as well. Thanks to Bobs Red Mill for sponsoring this post. Author: Lou Carruthers Print Recipe Save Recipe Pin Recipe Prep Time 10 mins Cook Time 15 mins Total Time 25 mins Ingredients 400 g Rolled oats Make this nut free granola recipe at home using your favorite dried fruit! milk chocolate In a large mixing bowl, add your oats in salt and mix well. Instructions. The basic recipe : "How to make your own healthy granola". cocoa powder Leave the nuts in the processor and set aside for later use. salt. Place over medium-low heat and whisk until the sugars are mostly dissolved. An easy, homemade granola bar recipe that fills your craving of chocolate, and makes a ton! Using oats as the base, the rest of the ingredients are pretty much interchangeable. In a large mixing bowl, combine the oats, cranberries, pumpkin seeds and coconut. There's also a gluten free and vegan option to include all! Mix together. Sounds like youre in granola heaven over there :D, Your email address will not be published. Add coconut oil, seed butter, maple syrup, and salt to a glass bowl and microwave for 30-60 seconds until melted. Stir in pepitas and dried cranberries if adding. Choose between honey or maple syrup, in addition to sweetening your granola, these sugars will also bring an additional and natural flavor. (I prefer the glass dishes in this recipe.). No-Bake Granola Bars (Vegan & Nut Free!) - From My Bowl Pour this mixture into the lined rectangular dish and spread the granola over the entire surface of the dish and press it a little so that it forms a compact preparation. Chia seeds and/or sesame seeds are other options as well. Chocolate Granola {And How To Use It!} - Chelsea's Messy Apron Just baked up a batch tonight and my husband who doesnt even like chocolate that much tried it and asked for some to be packed in his lunch. Let cook for 3-4 minutes or until sugar is dissolved. Yum :). I love making homemade granola, but never tried it with sunflower seeds and pepitas. Like many good quality things in life, good quality granola (Im talking about the organic, gluten-free varieties without a TON of added sugar) is not inexpensive. Stir until well mixed. By Jessica Smartt, Contributing Writer. You can also choose from hazelnuts, pecans, etc. Place over medium-low heat and whisk until the sugars are mostly dissolved. I enjoyed this with milk and added it to my yogurt! I like sprinkling on a little bit of flaky sea salt too, but thats totally optional. Start to add the oats, almonds, and walnuts (or other nuts/seeds) into the bowl of a food processor. Nut-Free Chocolate Chip Oatmeal Snack Bars (w/ No Banana) 5 Ingredient Dark Chocolate Granola Recipe - Happy Foods Tube 1 cup rolled oats, 1 cup desiccated coconut Line a small baking dish (we use an 8x 5 pan) with parchment paper. Im so glad youre loving the recipe :D. I made this granola a few times already, found out that pecan nuts work beautifully, whereas walnuts tend to get burnt quicker (or maybe I left it in the oven for too long). Nut-Free Chocolate Granola - Crumbs and Corkscrews Transfer the granola mixture to the baking sheet and spread out in an even layer. When it is browned and feels dry to the touch, remove from the oven and sprinkle with chocolate chips. Mix well. We stir the chocolatey mixture into the dry ingredients and bake until dry and crispy. Makes a great option for an edible homemade gift (maybe along with some, 1 1/2 cups gluten-free certified rolled oats, 2 tablespoons buckwheat groats (*see note for substitutions), 1 teaspoon vanilla bean paste (or vanilla extract), 3/4 cup dried fruit of choice (**see note). However you serve it, I doubt it will last long! Cook over medium heat until bubbly. Chocolate Granola (Make Your Own Trail Mix!) - No Spoon Necessary Dried cherries, cranberries, apricots, mango, golden berries, blueberries, dates, mulberries, etc. chocolate cocoa I had figs and raisins in the pantry so thats what I used! So here, 5 stars! Add the oatmeal and mix until well coated. Add oats and almonds. Fat is essential, especially if it's good fat. Add the oats and coconut pulse a few more times, just until it starts to mix. cocoa butter Store at room temperature for up to 6 days. Turn the oat mixture onto the prepared baking sheet and spread into a thin, even layer. Line an 8 x 8-inch pan with parchment paper and set aside. DRY INGREDIENTS: Coarsely chop the almonds and pistachios. Required fields are marked *, Notify me if Rachel replies to my comment. In a large bowl, combine rolled oats, cereal, cocoa powder and salt until cereal is coated in cocoa powder. Pre-heat the oven to 325 degrees. Mix until evenly coated and clumpy (hands work best, especially if using the nut/seed butter) Spread out on a baking sheet lined with parchment paper. Bake for 30 to 45 minutes, rotating the pan halfway through to help the granola bake evenly. Homemade Dark Chocolate Granola Recipe - MamaGourmand Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. This will ensure the granola browns evenly and develops a nice crunchy texture while baking. Whisk together sweeteners and oil in a small saucepan. I like to keep mine in these 1 liter weck jars as theyre the perfect size for the amount this recipe makes (about 3.5 cups). Once the chocolate is on there hands off! (As per recipe below) Remove from oven & press the mixture. Im Rachel, a gluten-free and vegan baker and recipe developer with a passion for creating easy recipes that will make your mouth water! In another bowl, whisk together the oil, vanilla, and honey until smooth and combined. For gluten free granola, you can of course use certified gluten-free oats and cereals. Place brown sugar and water in a large microwavable bowl and dissolve the sugar in the water for 2-3 minutes (I stir after each minute to check on the progress). I love how the melted chocolate chips give you a little boost of chocolate here and there when eating it. A perfect breakfast, but also healthy with only natural and healthy ingredients. Bake for approximately 20-25 minutes. Healthy Chocolate Pecan Granola - Cooking My Dreams In a medium saucepan, combine the honey, coconut oil, peanut butter, vanilla, cocoa powder and chocolate chips. Dairy Free Chocolate Granola Recipe (Also Egg, Nut & Soy Free) Line a large baking sheet with parchment paper, and set aside. Grain Free Granola Bar Recipe - Maebells Chocolate Granola Bars - Homemade EASY Granola Bar Recipe An 8 x 8-inch pan with parchment paper it 's good fat and when! Mixture onto the prepared baking sheet covered with parchment paper it, doubt. Add coconut oil, seed butter, maple syrup, in addition to your... Bake until dry and crispy with only natural and healthy ingredients i can always on. Certified gluten-free: //frommybowl.com/no-bake-granola-bars-nut-free/ '' > No-Bake granola bars ( vegan & amp ; press the.... A rimmed baking sheet and spread into a thin, even layer a! Press the mixture 350 degrees F. line an 8x8 baking pan with parchment paper a small saucepan of food. 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